About Continental Stock Pot

Continental Stock Pot will quickly become a kitchen staple that allows you to turn simple dishes into a masterpiece packed with flavour. This innovative jelly stock offers cooking flexibility as it can be mixed with hot water and added to meals for a full-flavoured stock base or can melt easily into a hot dish to boost its natural flavour and aroma. Its intense, rich flavours can be used for many different types of meals, such as soup, casserole, mince, pasta sauce, stir-fry or risotto.

"Continental Stock Pot is your best friend in the kitchen; it allows you the time to concentrate on other important parts of the meal and does not taste like store-bought stock so you can create an impressive dish with," Marco Pierre White.

Carefully selected meats, herbs and spices have been simmered into a jelly to create a rich, premium, concentrated stock. With ingredients including carrots, chicken and parsley, there are no artificial colours or preservatives.

Continental Stock Pot is now available in all major grocery stores in chicken, beef and vegetable varieties.