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Creamy Mushroom with Croutons

Creamy Mushroom with Croutons

Continental Cup-A-Soup make a satisfying snack whatever time of the day! Try Creamy Mushrooms with Croutons!
  • High in taste
  • Low in fat
  • 2 serves
Corn starch, maltodextrin, creamer [vegetable oil (contains soybean), glucose syrup (from wheat), milk protein, mineral salts (339, 450)], croutons (11%) (wheat flour, vegetable oil, salt, yeast), sugar, mushroom^ extract powder (2.5%), natural flavours (contain milk), salt, flavour enhancer (621), hydrolysed corn protein, soy sauce (contains wheat), vegetable oil (sunflower, soybean), mineral salt (potassium chloride), chives, onion powder, food acid (malic). ^ From responsibly grown mushrooms.

Allergens:Contains soybean, wheat and milk products. Made on equipment that also processes products containing peanut, egg, sesame, fish and crustacea.

Nutrition

                                Serving Size 250ml
                            
                                Servings Per Container 
                            
                                 *Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
                            
Avg qty per serving % Daily Intake* per serving Av qty per 100ml
Energy 481kJ/115cal 6.0% 192kJ/46cal
Protein 1.1g 2.0% 0.4g
Fat 3.9g 6.0% 1.6g
Total Saturated 1.7g 7.0% 0.7g
Carbohydrate 19.0g 6.0% 7.6g
Sugars 2.6g 1.0g
Sodium 720mg 31.0% 290mg
How to Prepare
1) Empty contents of one sachet into a 250mL mug. 2) Fill with boiling water and stir continuously for 15-20 seconds. Important... To ensure a smooth consistency, do not begin stirring soup until all the water has been poured into the mug.