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Roast Chicken

Roast Chicken

Continental Cup-A-Soup make a satisfying snack whatever time of the day! Try Roast Chicken!
  • High in taste
  • Low in fat
  • 2 serves
Corn starch, noodles (wheat^ flour, wheat gluten), creamer [vegetable oil (contains soybean derivative), glucose syrup, milk protein, mineral salts (339, 450)], vegetables (11%) [peas, carrot, corn, onion (powder, pieces)], maltodextrin, mineral salt (potassium chloride), salt, flavour enhancer (621), natural chicken flavours, sugar, hydrolysed corn protein, chicken (0.75%), vegetable oil (sunflower, soybean), yeast extract, sage powder, natural colours (turmeric, carotene), parsley, burnt sugar, food acid (lactic). ^From responsibly grown Australian wheat.

Allergens:Contains wheat, milk and soybean products. Made on equipment that also processes products containing peanut, egg, sesame, fish and crustacea.

Nutrition

                                Serving Size 250ml
                            
                                Servings Per Container 
                            
                                 *Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
                            
Avg qty per serving % Daily Intake* per serving Av qty per 100ml
Energy 618kJ/148cal 7.0% 247kJ/59cal
Protein 2.6g 5.0% 1.1g
Fat 3.9g 6.0% 1.6g
Total Saturated 1.9g 8.0% 0.8g
Carbohydrate 24.9g 8.0% 10.0g
Sugars 2.6g 1g
Sodium 610mg 27.0% 245mg
How to Prepare
1) Empty contents of one sachet into a 250mL mug. 2) Fill with boiling water and stir continuously for 15-20 seconds. Important... To ensure a smooth consistency, do not begin stirring soup until all the water has been poured into the mug.