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Dutch Curry with Rice Simmer Soup

Dutch Curry with Rice Simmer Soup

Try Continental Dutch Curry Simmer Soup for a tasty snack and meal, or try one of our great recipes with it, such as Curried Sausages!
FLAVOURED SOUP MIX When cooked: rice (45%), wheat flour, corn starch, beef, salt, onion (1.5%), yeast extract, spices, mineral salt (potassium chloride), sunflower oil, flavour enhancer (621), flavours, sugar, beef extract (contains wheat and soybean derivatives), colours (turmeric, caramel IV), herb extract, spice extract

Allergens:Contains wheat and soybean products Manufactured on equipment that also processes products containing milk, peanut, egg, sesame, fish and crustacea


                                Serving Size 250ml
                                Servings Per Container 
                                 *Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
Avg qty per serving % Daily Intake* per serving Av qty per 100ml
Energy 256kJ/61cal 3.0% 102kJ/24cal
Protein 1.8g 4.0% 0.7g
Fat 0.5g 0.7% 0.2g
Total Saturated 0.1g 0.3% <0.1g
Carbohydrate 12.1g 4.0% 4.8g
Sugars 0.2g 0.1g
Sodium 705mg 31.0% 285mg
How to Prepare
Stove Top: 1) Empty soup mix into a saucepan with 4 cups (1 litre) of cold water and mix well 2) Stir until boiling then simmer for 5 minutes, stirring occasionally
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