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Rich Brown

Rich Brown

Our instant sauces and gravies pack a flavour punch and can be used as a base or just as they are to create wholesome meals.
Instant rich brown gravy as a base or as a finished sauce for meat and vegetable dishes. *Only available in New Zealand.

Ingredients

When reconstituted: maltodextrin, thickener (1442), salt, creamer [vegetable oil (contains soybean), glucose syrup (from wheat), milk protein, mineral salts (339,450)], flavours (contains wheat), flavour enhancers (621,627), sugar, skim milk, colour (caramel), cream, yeast extract, spices, food acid (citric), herb extracts, spice extract.

Contains


Allergens:Contains wheat, soybean and milk products. Made on equipment that also processes products containing peanut, sesame, fish and crustacea.

Nutrition

                                Serving Size 60mL as prepared
                            
                                 † When prepared as directed.
                            
Amount Per Portion Percentage Per Portion Per 100g
Calories 113kJ/27cal 1% 188kJ/45cal
Fat 0.4g 0.5% 0.6g
Saturated Fat 0.2g 0.6% 0.3g
Salt 310mg 13% 520mg
Total Carbohydrate 6.5g 2% 10.9g
Sugars 0.6g 0.6% 0.9g
Protein 0.2g 0.5% 0.4g

How to use

1. Empty contents of sachet into a measuring jug. 2. Make up to 250mL with boil water. 3. Stir vigorously with a fork for 15-20 seconds until smooth. Important: To ensure smooth consistency, do not begin stirring gravy until all the water has been poured into the measuring jug