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Devilled Sausage

Devilled Sausage

Delicious made easy. Continental's Recipe Bases are an easy and delicious way to make your favourite dish at home.
Continental's devilled sausages recipe base contains a classic sauce for the meat which is mildly spiced but also slightly sweet and tangy. Learn how to create this flavourful meal here.
  • No Artificial Colours
  • No Artificial Flavours
  • No Added MSG

Ingredients

Corn starch, sugar, vegetable powders (tomato, onion), natural flavours (contain wheat and soybean), spices, burnt sugar, mineral salt (potassium chloride), salt, yeast extract, sunflower oil, garlic extract, maltodextrin. Contains naturally occurring glutamates. Any Allergies? Contains wheat and soybeans. May contain milk, peanuts, tree nuts, egg, sesame, fish, crustacea and lupin.

Contains


Allergens:Contains wheat and soybeans.

Nutrition

                                Serving Size 332g as prepared
                            
                                 
                            
Amount Per Portion Percentage Per Portion Per 100g
Calories 2230kJ/533cal 26% 1480kJ/353cal
Fat 38.4g 55% 2.0g
Saturated Fat 17.3g 72% 0.2g
Salt 1370mg 60% 1480mg
Total Carbohydrate 20.5g 7% 75.8g
Sugars 12.4g 33.7g
Protein 23.4g 47% 4.4g

How to use

Preparation time: 10 minutes Cooking time: 25 minutes Just Add: 8 beef sausages 1 onion tomato sauce 1 large green apple Simply... 1. Heat 2 teaspoons oil in a large frying pan and brown 8 beef sausages; remove from pan. Add 1 sliced onion to pan and cook until softened. 2. Combine Recipe Base, 1½ cups (375mL) water and 2 tablespoons (40g) tomato sauce; add to pan with 1 large, peeled, cored & sliced green apple, stir until boiling. 3. Return sausages to pan; cover and simmer for 20 minutes or until sausages are cooked, stirring occasionally. Serve with a pumpkin and potato mash and zucchini. Here's an idea... Add ¼ cup sultanas with the apple. CHO type of serving suggested: mashed potato Amount of CHO (g/portion): 250g