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Spinach Ricotta & Parmesan Rice & Quinoa

Spinach Ricotta and Parmesan Rice and Quinoa

Our range of gourmet pasta, rice, risotto and rice & quinoa flavours will help you create restaurant quality meals at home.
This Spinach Ricotta & Parmesan Rice & Quinoa brings together a perfectly matched flavour combination for a wholesome dish. For a more complete meal, why not add some chicken and steamed veggies, and top with a little extra Parmesan to finish it off!
  • No Artificial Colours
  • No Artificial Flavours
  • No Added MSG
  • With Sustainable Ingredients

Ingredients

Rice (71%), red quinoa (10%), cheese powders (4%) (ricotta, parmesan), maltodextrin, spinach^ (2.5%) (powder, pieces), salt, corn starch, yeast extract, mineral salt (potassium chloride), garlic powder, onion powder, sunflower oil, herbs (parsley, oregano), black pepper, natural flavour (contains milk). ^From sustainably grown spinach. Contains naturally occurring glutamates. Any allergies? Contains milk. May contain wheat, soybeans, peanuts, tree nuts, egg, sesame, fish, crustacea and lupin.

Contains


Allergens:Contains milk.

Nutrition

                                Serving Size 107g as prepared
                            
                                 
                            
Amount Per Portion Percentage Per Portion Per 100g
Calories 619kJ/148cal 7% 1591kJ/381cal
Fat 2.8g 4% 3.2g
Saturated Fat 0.7g 3% 1.4g
Salt 270mg 12% 770mg
Total Carbohydrate 25.8g 8% 73.6g
Sugars 0.6g 1.6g
Protein 4.3g 9% 12.3g

How to use

Stove top - for best results 1. Bring 1 cup (250mL) hot water, 1 teaspoon vegetable oil and Rice & Quinoa pack contents to the boil, stirring. 2. Cover and simmer for 10 minutes, until water is absorbed and rice and quinoa are cooked. Remove from heat, stir, replace lid and stand for 2 minutes before serving. Microwave (1000W) – cooking times may vary according to the power and capacity of the microwave . 1. Combine 1¼ cups (310mL) hot water, 1 teaspoon vegetable oil and Rice & Quinoa pack contents in a microwave safe bowl (minimum 1.2 Litre capacity). 2. Cover and cook on HIGH for 8 minutes. Stir, replace cover and stand for 2 minutes before serving. FOR A HEARTIER MEAL ... Just stir through some sliced cooked chicken, chopped Roma tomatoes and top with zested lemon rind and chopped flat leaf parsley.