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Chicken, Cheese & Bacon Pasta Recipe with Peas

Get creative in the kitchen with our chicken, cheese & bacon pasta recipe, part of the Continental recipes collection. Prepare and cook in just 20 minutes.
  • Cook

    mins
  • Difficulty

  • Preparation time

    mins
  • serves

    people

  • 2 teaspoons olive oil
  • 400 g skinless chicken breast, trimmed and sliced
  • 2 slices lean shortcut bacon, trimmed of visible fat and chopped
  • 1 pack Continental Pasta & Sauce Four Cheeses
  • 1 1/2 cups (375mL) reduced-fat milk
  • 1 cup (250mL) water
  • 1½ cups frozen peas
  • 2 tablespoons chopped herbs