San Choy Bao
-
Cooking Time
mins -
Difficulty
-
Prep time
mins -
Serves
people
Nutritional information
Amount per serving
Protein (g)
24.0g
Energy (kJ)
1764kJ
Energy (kcal)
421kcal
Carbohydrate incl. fibre (g)
15.4g
Carbohydrate excl. fibre (g)
13.6g
Sugar (g)
6.2g
Fibre (g)
1.8g
Fat (g)
29.3g
Saturated fat (g)
10.2g
Unsaturated fat (g)
16.2g
Total
96.1g
7056kJ
1685kcal
61.4g
54.4g
25.0g
7.0g
117.0g
40.8g
64.9g
- 2 teaspoons sesame oil
- 500 g pork mince, or chicken or beef mince
- 100 g fresh shiitake mushrooms or button mushrooms, thinly sliced
- 1 packet Continental Recipe Base Chow Mein Mince
- 225 g can water chestnuts
- 2 spring onions, thinly sliced, plus extra for sprinkling
- 1 teaspoon salt reduced soy sauce
- 1 small iceberg lettuce, trimmed, leaves separated
- sweet chilli sauce or hot chilli sauce, to serve