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Sausage Rolls

Impress your family and friends with these homemade sausage rolls. Perfect for your next BBQ, dinner party or a fun mid-week meal. You won’t believe how easy they are to make, and how delicious they taste.
  • Cook

    mins
  • Difficulty

  • Preparation time

    mins
  • serves

    people

  • 4 ready-rolled puff pastry sheets, thawed
  • 1 egg
  • 1 tablespoon milk
  • 500 g beef mince
  • 500 g sausage mince
  • 1 tablespoon Continental Beef Stock Powder
  • 1 small onion, finely chopped
  • 1 medium carrot, grated
  • 2 cloves garlic, crushed
  • ¼ cup finely chopped parsley

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

6.6g

Energy (kJ)

844kJ

Energy (kcal)

202kcal

Carbohydrate incl. fibre (g)

11.7g

Carbohydrate excl. fibre (g)

11.1g

Sugar (g)

0.9g

Fibre (g)

0.6g

Fat (g)

14.4g

Saturated fat (g)

4.4g

Unsaturated fat (g)

6.7g

Monounsaturated fat (g)

5.6g

Polyunsaturated fat (g)

1.1g

Trans fat (g)

0.1g

Cholesterol (mg)

27mg

Sodium (mg)

263mg

Salt (g)

0.66g

Vitamin A (IU)

350IU

Vitamin C (mg)

0.6mg

Calcium (mg)

8mg

Iron (mg)

0.92mg

Total

211.3g

27001kJ

6469kcal

374.6g

356.5g

28.8g

18.2g

460.0g

141.6g

214.5g

178.4g

35.9g

4.7g

858mg

8430mg

21.08g

11215IU

20.5mg

252mg

29.37mg