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Honey Mustard Pork

Spring Delight Recipes

From vibrant crunchy greens to delicious fresh fruit, spring’s all about celebrating the new season’s produce.

Delicious recipes

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    • Portuguese Chicken

      Perfect for a family Sunday Roast or a one pan mid-week – this tasty Portuguese Chicken has a whole lot of flavour with minimal fuss.

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    • Chicken Meatballs with Risoni

      This delicious, quick and easy chicken meatball & risoni recipe, was created by ex MasterChef Australia contestant Justine Schofield. It was made with Continental Superb Stock – which has 40% less salt than the market leading liquid stock (excluding salt reduced variants) for her 2018 show Everyday Gourmet.

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    • Pork & Prawn Fried Rice

      Chock-full of pork, prawns and veggies, this versatile Oriental-inspired rice dish can easily transition from hot winter dinner to cool summer salad, depending on the season. Ssee why this fried rice recipe has earned a “two thumbs up” from friends and family.

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    • Walnut & Sesame Chicken with Four Cheeses Pasta

      Cheese lovers rejoice! This chicken pasta recipe has the goodness of four cheeses topped with crunchy chicken.

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    • Tuna Potato Cakes Green Salad

      This tuna fish cake recipe transforms a humble tin of tuna into an ocean-fresh dinner that the whole family will love. Served with a garden salad, it’s one of those healthy tuna recipes perfect for any hot summer night. Create these easy fish cakes in just 25 minutes, a quick and healthy dinner for 4 people.

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    • Tuna & Green Beans with Sour Cream

      You don’t need to go to a lot of fuss to serve up something fancy tonight. This recipe for tuna and pasta bake is made with simple tuna, sour cream and chive pasta is lip-smacking and low-effort. A cost effective recipe, that serves 3 -4 people and cooks in 15 minutes.

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    • Feta and Pine Nut Rolled Lamb Recipe

      Serve up a stunning Spring roast with our feta and pine nut rolled lamb recipe. Prepare and cook in just over an hour this dish is perfect for the whole family.

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