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Chicken Noodle Simmer Soup
Discover our delicious range of simmer soups. Perfect on their own, or use them as a base to create a hearty meal for the family.
Noodles (33%) [wheat flour^, natural colour (carotene)], starch (corn, potato), creamer [vegetable oil, glucose syrup, milk protein, mineral salts (339 or 340, 450 or 451), natural colour (riboflavin)], vegetables (5%) (onion powder, capsicum), sugar, fish sauce powder (3%), mineral salt (potassium chloride), hydrolysed corn protein, maltodextrin, natural flavours (contain wheat), salt, yeast extract, vegetable oil, parsley, food acid (citric), burnt sugar, natural colours (carotene, carmine), lemongrass extract.
Amount Per Portion | |
---|---|
Calories | 148kJ/35cal |
Fat | 0.4 g |
Saturated Fat | 0.1 g |
Sodium | 695 mg |
Sugars | 0.9g |
Protein | 1.3 g |
How to use
Stove top 1. Place 4 cups (1 litre) of water into a saucepan and bring to the boil. 2. Stir until boiling then simmer for 5 minutes, stirring occasionally.
Contains
Allergens:Contains wheat products. Made on equipment that also processes products containing milk, soybean, peanut, egg, sesame, fish and crustacea.