Skip to:
Red Wine Stock Pot
Enhance your meals with Continental Red Wine Stock Pot. Slowly simmered with rosemary and thyme, it's perfect for adding a rich wine flavour to a variety of dishes, including spaghetti bolognese, casseroles, stews and sheppards pie.- Add directly to your dish, and let it melt to bring a rich taste
- Perfect for pastas, gravies & stir fries
- No artificial colours & no added preservatives
- The ultimate flavour bomb all in one!
- Vegan-friendly
Ingredients: Water, salt, red wine extract (14%), sugar, tomato paste, yeast extract, mineral salt (potassium chloride), flavours, vegetable oil, rosemary (0.5%), thyme (0.5%), lovage root, thickeners (xanthan gum, locust bean gum), processing aid (sulphites). Contains: sulphites. May contain: wheat, gluten, soy.
Nutrient Label | Amount Per Portion |
---|---|
Calories | 5 kcal / 19 kJ |
Fat | 0.1 g |
Saturated Fat | 0.1 g |
Sodium | 375 mg |
Protein | 0.2 g |
How to use
Add the pot directly to the dish or dissolve the pot into 500mL of boiling water.
Contains
Allergens: Contains sulphites.
May contain wheat, gluten, soy.