Red Wine Stock Pot

 Enhance your meals with Continental Red Wine Stock Pot. Slowly simmered with rosemary and thyme, it's perfect for adding a rich wine flavour to a variety of dishes, including spaghetti bolognese, casseroles, stews and sheppards pie.
  • Add directly to your dish, and let it melt to bring a rich taste
  • Perfect for pastas, gravies & stir fries
  • No artificial colours & no added preservatives
  • The ultimate flavour bomb all in one!
  • Vegan-friendly
 
	    
               
               

Ingredients: Water, salt, red wine extract (14%), sugar, tomato paste, yeast extract, mineral salt (potassium chloride), flavours, vegetable oil, rosemary (0.5%), thyme (0.5%), lovage root, thickeners (xanthan gum, locust bean gum), processing aid (sulphites). Contains: sulphites. May contain: wheat, gluten, soy.

Nutrient Label Amount Per Portion
Calories 5 kcal / 19 kJ
Fat 0.1 g
Saturated Fat 0.1 g
Sodium 375 mg
Protein 0.2 g

How to use

Add the pot directly to the dish or dissolve the pot into 500mL of boiling water.

 

Contains


Allergens: Contains sulphites.
May contain wheat, gluten, soy.