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Cream of Chicken Simmer Soup
Discover our delicious range of simmer soups. Perfect on their own, or use them as a base to create a hearty meal for the family.
Ingredients: Starch (potato, corn), wheat flour, natural flavours, salt, sugar, yeast extract, maltodextrin, chicken powder (1.5%), vegetables (1%)(carrot (contains sulphites), onion powder), mineral salts (451, 452, 508), vegetable oil, parsley, food acid (citric), natural colour (turmeric), rosemary extract.
| Nutrient Label | Amount Per Portion |
|---|---|
| Calories | 452kJ/108cal |
| Fat | 2.3 g |
| Saturated Fat | 1.3 g |
| Sodium | 620 mg |
| Sugars | 7.8g |
| Protein | 6.1 g |
How to use
Stove Top:
- Empty soup mix into a saucepan with 2 cups (500mL) of cold water and mix well. Stir until boiling then simmer for 7 minutes, stirring occasionally
- Add 2 cups (500mL) of reduced fat milk and reheat gently
Contains
Allergens: Contains wheat and milk products.
Made on equipment that also processes products containing soybean, peanut, egg, sesame, fish and crustacea
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