Mild Mince Curry

 Delicious made easy. Continental's Recipe Bases are an easy and delicious way to make your favourite dish at home. 
	    
               
               

How to use

Just Add...
500g lean minced beef
1 carrot
1 potato
60g peas

Preparation time: 10 minutes
Cooking time: 20 minutes
Simply...
  1. Heat 2 teaspoons oil in a medium saucepan or frying pan and brown 500g lean minced beef.
  2. Add Recipe Base, 1 cup (250mL) water, 1 diced carrot and 1 diced potato; stir to combine. Cover and simmer for 10 minutes, stirring regularly.
  3. Remove cover, add 1/2 cup peas; simmer for a further 5 minutes or until vegetables are tender.
Serve with rice, broccolini, chutney and poppadums.

Here's an idea...Try this dish made with minced lamb instead of beef.

CHO type of serving suggested: steam rice
Amount of CHO (g/portion): 125g