Snack Pot Curry Rice

  Made for Convenience. Enjoy your favourite Continental flavours on the go. 
	    

 

Amount Per Portion
Calories 1324kJ/317cal
Fat 3.9 g
Saturated Fat 1.7 g
Sodium 575 mg
Sugars 4.3g
Protein 6.4 g

How to use

Peel open the lid halfway, then carefully pour boiling water to the fill line. Stir well then close lid over pot. Leave to stand for 6 minutes. Stir again, then enjoy!

CAUTION: CUP AND CONTENTS WILL BE HOT.  

Contains


Allergens: Contains milk and sulphites.