Vegetable Stock Pot


Taste the difference. Made with real ingredients, Continental stocks give a boost of rich flavour to all your favourite recipes. 



Amount Per Portion
Calories 29kJ/7cal
Fat 0.4 g
Saturated Fat 0.2 g
Sodium 410 mg
Sugars 0.3g
Protein 0.4 g

How to use

Dissolve one stock pot into 2 cups of boiling water to make a delicious stock for casseroles, soups or gravies. Or add directly to dishes like spaghetti bolognese, stir fries or savoury mince for a rich flavour boost.



Allergens: May contain wheat, gluten, milk, egg.
Contains naturally occurring glutamates.