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Vietnamese Chicken & Shiitake Mushroom
Stir up a flavour Sensation with our Soup Sensations range – Continental's gourmet instant soups that make for a delicious and satisfying snack.
Vermicelli noodles (40%) (wheat flour, natural colour (carotene)), starch (potato, corn), sugar, salt, vegetables
(mushroom pieces (2.5%)(shiitake (1.5%), champignon), onion, shallot (0.5%), garlic), maltodextrin, natural
flavour, chicken powder (1.5%), yeast extract, spices (coriander seed, fennel seed, lemongrass (0.3%), ginger),
soy sauce powder, hydrolysed vegetable protein, vegetable oil.
| Amount Per Portion | |
|---|---|
| Calories | 308kJ/74Cal |
| Fat | 0.4g |
| Saturated Fat | <0.1g |
| Sugars | 3.4g |
| Protein | 1.9g |
How to use
1) Empty contents of one sachet into a 250mL mug. 2) Fill with boiling water and stir continuously for 15-20 seconds. Important... To ensure a smooth consistency, do not begin stirring soup until all the water has been poured into the mug.
Contains
Allergens:Contains sulphites, wheat, milk, soybeans and sesame. May contain peanuts, tree nuts, egg, fish, crustacea and lupin.
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