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Aged Cheddar, Parmesan and Chives Pasta
Our range of Sensations pasta, rice, risotto and rice & quinoa will help you create restaurant quality, delicious meals at home.
Ingredients: Pasta (79%) (wheat^ flour, colour (carotene)), maltodextrin, cheese powders (milk) (aged cheddar (2%), parmesan (1%), mozzarella, blue cheese), natural flavours (contain milk), potato starch, yeast extract, mineral salts (451, 452, 508, 341), chives (0.3%), salt, mustard powder, onion powder, natural colour (carmine).
| Nutrient Label | Amount Per Portion |
|---|---|
| Calories | 692kJ/167cal |
| Fat | 1.5 g |
| Saturated Fat | 0.8 g |
| Sodium | 430 mg |
| Sugars | 1.6g |
| Protein | 6.3 g |
How to use
Stove top - for best results
- Bring ¾ cup (190mL) milk, 1 cup (250mL) hot water, 1 teaspoon Flora Salt Reduced spread and Pasta pack contents to the boil, stirring
- Simmer, uncovered for 14 minutes, stirring regularly until sauce thickens and pasta is cooked
- Combine ¾ cup (190mL) milk, 1¼ cups (310mL) hot water, 1 teaspoon Flora Salt Reduced spread and Pasta pack contents in a microwave safe bowl
- Cook uncovered on HIGH for 14-16 minutes, stirring 2-3 times. Stand for 2 minutes before serving For a complete meal Just stir through steamed broccoli florets and a little wholegrain mustard and top with shaved parmesan
Contains
Allergens: Contains wheat and milk.
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