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Boscaiolo with Bacon & Porcini Mushrooms Pasta
Our range of Sensations pasta, rice, risotto and rice & quinoa will help you create restaurant quality, delicious meals at home.
Ingredients: Pasta (80%) (wheat^ flour, colour (carotene)), cheese powders (milk) (parmesan (1.2%), mozzarella, blue cheese, cheddar), natural flavours (contain milk), yeast extract, starch (potato, corn), vegetables (onion powder, mushroom (champignon, porcini (0.2%), extract), garlic powder), maltodextrin, mineral salts (451, 452, 508), bacon powder (0.8%), vegetable oil, sugar, salt, parsley, hydrolysed corn protein, food acid (lactic), black pepper, natural colour (carmine).
Nutrient Label | Amount Per Portion |
---|---|
Calories | 755kJ/181Cal |
Fat | 2.0 g |
Saturated Fat | 0.8 g |
Sodium | 470 mg |
Sugars | 2.3g |
Protein | 5.5 g |
How to use
Stove Top- for best results
- Bring 3/4 cup (190mL) milk, 1 cup (250mL) hot water, 1 teaspoon Flora Salt Reduced spread and Pasta pack contents to the boil,stirring.
- Simmer, uncovered for 14 minutes, stirring regularly until sauce thickens and pasta is cooked.
- Combine 3/4 cup (190mL) milk, 1 1/2 cups (375mL) hot water, 1 teaspoon Flora Salt Reduced spread and pasta pack contents in a microwave safe bowl.
- Cook uncovered on HIGH for 14-16 minutes, stirring 2-3 times.Stand for 2 minutes before serving. FOR A COMPLETE MEAL... Just stir through some sliced cooked chicken, peas and sprinkle with chopped parsley.
Contains
Allergens: Contains wheat, milk and soybeans.