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Brown Onion
Our instant sauces and gravies pack a flavour punch and can be used as a base or just as they are to create wholesome meals.
When reconstituted: onion (35%), maltodextrin, thickener (1442), salt, creamer (soybean, wheat, milk), sunflower oil, flavours (soybean), colour (caramel), flavour enhancers (621, 627), yeast extract, spices, food acid (citric).
Amount Per Portion | |
---|---|
Calories | 114kJ/27cal |
Fat | 0.4g |
Saturated Fat | 0.2g |
Sugars | 0.5g |
Protein | 0.1g |
How to use
1. Empty contents of sachet into a measuring jug. 2. Make up to 250mL with boil water. 3. Stir vigorously with a fork for 15-20 seconds until smooth. Important: To ensure smooth consistency, do not begin stirring gravy until all the water has been poured into the measuring jug.
Contains
Allergens:Contains wheat, soybean and milk products. Made on equipment that also processes products containing peanut, egg, sesame, fish and crustacea.