Four Cheeses


Our instant sauces and gravies pack a flavour punch and can be used as a base or just as they are to create wholesome meals. 


When reconstituted: maltodextrin, thickener (1442), cheese (17%) [tasty, cheddar, romano, parmesan], whey, skim milk, creamer (contains wheat, soybean, milk), flavours (milk), salt, mineral salts (451,452), sunflower oil, sugar, yeast extract, flavour enhancer (635), colours (carotene, turmeric), spices. 

Amount Per Portion
Calories 152kJ/38cal
Fat 1.0g
Saturated Fat 0.5g
Sugars 1.2g
Protein 0.4g

How to use

1. Empty contents of sachet into a measuring jug. 2. Make up to 250mL with boil water. 3. Stir vigorously with a fork for 15-20 seconds until smooth. Important: To ensure smooth consistency, do not begin stirring gravy until all the water has been poured into the measuring jug.



Allergens:Contains milk, wheat and soybean products. Made on equipment that also processes products containing peanut, egg, sesame, fish and crustacea.