Light Brown

  Our instant sauces and gravies pack a flavour punch and can be used as a base or just as they are to create wholesome meals. 


Amount Per Portion
Calories 123kJ/30cal
Fat 0.4g
Saturated Fat 0.2g
Sugars 0.5g
Protein 0.2g

How to use

  1. Empty contents of sachet into a measuring jug.
  2. Make up to 250mL with boil water.
  3. Stir vigorously with a fork for 15-20 seconds until smooth.

Important: To ensure smooth consistency, do not begin stirring gravy until all the water has been poured into the measuring jug.



Allergens: Contains wheat, soybean and milk products.
Made on equipment that also processes products containing peanut, egg, sesame, fish and crustacea.