Roast Chicken & Leek with Sage & Rosemary Risotto

 

Our range of Sensations pasta, rice, risotto and rice & quinoa will help you create restaurant quality, delicious meals at home. 

	    

 

Amount Per Portion
Calories 888kJ/ 213Cal
Fat 1.5 g
Saturated Fat 0.8 g
Sodium 390 mg
Sugars 1.5g
Protein 5.2 g

How to use

Stove top - for best results

  1. Bring 1½ cups (375mL) hot water and Risotto pack contents to the boil, stirring
  2. Simmer, covered for 15 minutes, stirring regularly until rice is cooked. Remove from heat, stir through 1 teaspoon Flora Buttery spread, replace lid and stand for 2 minutes before serving
Microwave (900W) – cooking times may vary
  1. Combine 2 cups (500mL) hot water and Risotto pack contents in a microwave safe bowl
  2. Cover and cook on HIGH for 15-16 minutes, stirring 2-3 times. Stir through 1 teaspoon Flora Buttery spread, replace cover and stand for 2 minutes before serving For a complete meal Just stir through some sliced cooked chicken, a bunch of cooked and sliced asparagus and top with fresh thyme leaves

 

Contains


Allergens: Contains milk.