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Roast Chicken
Our instant sauces and gravies pack a flavour punch and can be used as a base or just as they are to create wholesome meals.| Nutrient Label | Amount Per Portion |
|---|---|
| Calories | 142kJ/34cal |
| Fat | 0.9 g |
| Saturated Fat | 0.4 g |
| Sodium | 210 mg |
| Sugars | 0.6g |
| Protein | 0.2 g |
How to use
- Empty contents of sachet into a measuring jug.
- Make up to 250mL with boil water.
- Stir vigorously with a fork for 15-20 seconds until smooth.
Important: To ensure smooth consistency, do not begin stirring gravy until all the water has been poured into the measuring jug
Contains
Allergens: Contains wheat, soybean and milk products.
Made on equipment that also processes products containing peanut, egg, sesame, fish and crustacea.
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