Alfredo Recipe with Chicken & Snow Peas

Chicken Alfredo with Snow Peas & Lemon

Quick and delicious, the Continental Alfredo with chicken and snow peas recipe can be ready in under 30 minutes.

  • 15 Mins

    Cooking Time

  • easy

    Difficulty

  • 10 Mins

    Prep Time

  • 4 People

    Serves

  • 2 teaspoons olive oil
  • 400 g skinless chicken breast, trimmed and sliced
  • 1 pack Continental Pasta & Sauce Alfredo - Family Pack
  • 1¼ cups reduced-fat milk
  • 1 cup (250mL) water
  • 2 cup snow peas
  • grated zest of 1 lemon

  1. Heat olive oil in a large saucepan or fry pan and brown chicken.

  2. Add Pasta & Sauce, milk and water and bring to the boil. Simmer for 10 minutes, stirring regularly.

  3. Add snow peas for the last few minutes of cooking. Sprinkle with lemon zest to serve.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (kcal) 260.87 kcal
Protein (g) 28.54 g
Sugar (g) 6.92 g
Fat (g) 7.09 g
Fibre (g) 1.96 g

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