Macaroni Pasta Recipe with Zucchini, Chicken & Corn

Macaroni Pasta Recipe with Zucchini, Chicken & Corn

Our take with a twist on an Italian classic, try our macaroni pasta recipe with zucchini, chicken and corn. Prepare and cook in just 20 minutes.
	    
               
               
  • 15 Mins

    Cooking Time

  • easy

    Difficulty

  • 5 Mins

    Prep Time

  • 3 People

    Serves

  • 400 g skinless chicken breast, trimmed and diced
  • 1 pack Continental Pasta & Sauce Macaroni Cheese - Family Pack
  • 1 cup (250ml) reduced-fat milk
  • 1½ cups (375mL) hot water
  • 2 small grated zucchini
  • 1 x 310 g canned no-added-salt corn kernels, drained

Macaroni Pasta Recipe with Zucchini, Chicken & Corn
  1. Brown chicken in a little olive oil.

  2. Add Pasta & Sauce, milk and water and bring to the boil. Simmer for 10 minutes, stirring regularly.

  3. Stir through zucchini and corn a few minutes before the end of cooking.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (kcal) 443.77 kcal
Protein (g) 40.53 g
Sugar (g) 12.74 g
Fat (g) 7.37 g
Fibre (g) 3.28 g

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