Skip to:
;Resize=(240,200))
One-pot Beef Curry
A subtly spiced, hearty one pot beef curry for the whole family to enjoy.
-
1 H 30 Mins
Cooking Time
-
easy
Difficulty
-
15 Mins
Prep Time
-
4 People
Serves
-
Heat oil in a large heavy based flameproof casserole dish over high heat. Add beef. Cook, turning occasionally, until browned.
-
Add onions, garlic, ginger and curry powder. Reduce heat to medium-low and cook, stirring regularly, for 5 minutes until onions have softened.
-
Add boiling water and coconut milk. Bring to a rapid simmer. Stir in stock pot until dissolves.
-
Reduce heat to low. Cover and simmer for 1 ½ hours, stirring occasionally so the food doesn't stick (add a little hot water if it is sticking) or until meat is tender.
-
Stir in spinach, until just wilted. Garnish with almonds and coriander. Serve with naan bread.
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Energy (kcal) | 450.96 kcal |
| Protein (g) | 33.03 g |
| Sugar (g) | 4.01 g |
| Fat (g) | 30.71 g |
| Fibre (g) | 4.92 g |
Featured recipes
Explore our products
;Resize=(350,350))
;Resize=(350,350))
;Resize=(350,350))
;Resize=(350,350))
;Resize=(350,350))
;Resize=(350,350))
;Resize=(350,350))
;Resize=(350,350))
;Resize=(350,350))
- slide 1
- slide 2
- slide 3
- slide 4
- slide 5
- slide 6
- slide 7
- slide 8
- slide 9